Food System Governance
GARDEN – 5th Steering Committee Meeting in Montpellier
EStà was in Montpellier from November 5 to 7 on a mission as part of the Interreg Euro-MED Green Living Areas GARDEN project, which aims to decarbonize logistics for food supply and the management of bio-waste, packaging, and used containers in Mediterranean cities.
On this occasion, EStà began its task of evaluating the project and jointly creating policy recommendations, which it will develop between now and June 2026.
The three days were also an excellent opportunity to conduct field visits and workshops with all the partners: BATTI – Bulgarian Association for Transfer of Technology and Innovation, Capenergies, Centre for Renewable Energy Sources and Saving (CRES), Consorci de la Ribera – Àrea d’energia (CRIB), FAB’LIM, Heraklion S.S.A., Marche Polytechnic University, University of Donja Gorica – Centre of Excellence – FoodHub), University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture.
#EuroMED #GARDEN
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PostDakar: The Future of School Canteens as a Catalyst for Urban Transformation
In Dakar, school cafeterias are being tested as a strategic tool for improving nutrition, equity, and urban development, in a context where they are still only marginally widespread. The pilot project, based on a participatory approach (Living Lab), involves communities and institutions in co-designing sustainable models. School cafeterias thus emerge as key infrastructure for food policies, capable of generating social, economic, and territorial impacts.
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PostNew report on food poverty for the Heinrich Böll Foundation
Food System Governance How do high-income countries tackle food poverty? The report compares three divergent institutional models (Italy, France, Germany) and assesses the transition from emergency aid to the universal right to food, in line with the integration of the FEAD (European Fund for Aid to the Most Deprived) into the ESF+ (European Social Fund … <a title="New report on food poverty for the Heinrich Böll Foundation" class="read-more" href="https://assesta.it/en/new-report-on-food-poverty-for-the-heinrich-boll-foundation/" aria-label="Read more about New report on food poverty for the Heinrich Böll Foundation">Read more</a>
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PostMove on: end-of-project event
EStà ha partecipato all'evento di chiusura del progetto "MoveON" promosso dalla Provincia di Varese e finanziato da Fondazione Cariplo e Regione Lombardia.
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PostEStà participated in SEOC 2025
EStà ha partecipato con entusiasmo al Social Enterprise Open Camp 2025 (SEOC 2025), evento internazionale di formazione e networking dedicato all’imprenditoria sociale e all’impact investing.
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PostThe impact assessment of the GARDEN – Interreg project is now underway
EStà was in Montpellier from November 5 to 7 on for the 5th Steering Commitee of the Interreg Euro-MED GARDEN project, which aims to decarbonize logistics for food supply and the management of bio-waste, packaging, and used containers in Mediterranean cities.
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PostKnowledge exchange with top-level experts
ESrà partcipa al knowledge exchange presso City St George University, London. Al centro la questione del "missing middle", ovvero la mancanza di un livello intermedio di governance dei sistemi alimentari tra il nazionale e il locale.
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PostEStà as panelist on Collaborative Governance, in Brussels
AfriFOODlinks Brussels, October 2025 The project Strengthening sustainable urban food systems through close collaboration between Africa and Europe During the AU–EU Senior Officials’ Meeting (SOM) week, the CEA-FIRST and AfriFOODlinks projects co-organized a one-day event in Brussels dedicated to exploring how cooperation between the African Union and the European Union can strengthen evidence-based public policies. … <a title="EStà as panelist on Collaborative Governance, in Brussels" class="read-more" href="https://assesta.it/en/esta-as-panelist-on-collaborative-governance-in-brussels/" aria-label="Read more about EStà as panelist on Collaborative Governance, in Brussels">Read more</a>
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PostThe added value of AfriFOODlinks at the MUFPP Global Forum 2025
AfriFOODlinks The project A model project for urban food transformation in African contexts Launched in 2022 and coordinated by ICLEI Africa, AfriFOODlinks is a European Union-funded project involving more than 65 African and European cities committed to transforming urban food systems and promoting African knowledge sovereignty and local leadership in research and decision-making processes. In … <a title="The added value of AfriFOODlinks at the MUFPP Global Forum 2025" class="read-more" href="https://assesta.it/en/the-added-value-of-afrifoodlinks-at-the-mufpp-global-forum-2025/" aria-label="Read more about The added value of AfriFOODlinks at the MUFPP Global Forum 2025">Read more</a>
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PostClimate change – Food Policies and the Climate Agenda
MUFPP Global Forum 2025, Milan City experiences and urban/national collaborative policies This parallel session of Miann Urban Food Policy Pact Global Forum coordinated by EStà in collaboration with CNCA (carbonneutralcities.org/) presented key data, information, experiences from cities around the world along with the policies that the Brazilian government has promoted and implemented also to work with cities … <a title="Climate change – Food Policies and the Climate Agenda" class="read-more" href="https://assesta.it/en/food-policies-and-the-climate-agenda/" aria-label="Read more about Climate change – Food Policies and the Climate Agenda">Read more</a>
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PostBeyond project lifetime: Ensuring lasting impact for Food Policies in Africa
AfriFOODlinks How can we support long-term food policy transitions starting from short-term projects? This was the central question of the session organized by ACRA ETS and EStà – Economia e Sostenibilità as part of the #MUFPPGlobalForum, which brought together cities and partners of the #AfriFOODlinks project. This panel took the project as a case study … <a title="Beyond project lifetime: Ensuring lasting impact for Food Policies in Africa" class="read-more" href="https://assesta.it/en/beyond-project-lifetime/" aria-label="Read more about Beyond project lifetime: Ensuring lasting impact for Food Policies in Africa">Read more</a>
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PostField visit in Cascina cuccagna
MUFPP Global Forum 2025, Milan We are very proud to say that Cascina Cuccagna is our home! As part of the MUFPP global forum EStà co-organized with ACCC a field visit to our headquarters: Cascina Cuccagna! It was a great opportunity for political delegates, municipal officials, and international experts to explore concrete examples of how … <a title="Field visit in Cascina cuccagna" class="read-more" href="https://assesta.it/en/field-visit-in-cascina-cuccagna/" aria-label="Read more about Field visit in Cascina cuccagna">Read more</a>
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PostAfriFOODlinks’ Living Lab in Ouagadougou, Burkina Faso
AfriFOODlinks The goal: to outline a Territorial Food Plan. Ouagadougou Living Lab Report The context The Ouagadougou Living Lab is part of the European AfriFOODlinks project, for whichEStà is responsible for an activity on Open Innovation in local African food policies.The approach adopted emphasizes participation, equity, and cultural relevance,with the aim of building inclusive and … <a title="AfriFOODlinks’ Living Lab in Ouagadougou, Burkina Faso" class="read-more" href="https://assesta.it/en/afrifoodlinks-living-lab-in-ouagadougou-burkina-faso-2/" aria-label="Read more about AfriFOODlinks’ Living Lab in Ouagadougou, Burkina Faso">Read more</a>
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