Study on measures to tackle poverty and food waste in Turin

Year 2018

Languages ​​of publication: IT

The research aims to explore situations of socio-economic vulnerability that give rise to various forms of food insecurity, as well as the different methods of recovering and redistributing food surpluses and donations. The study has provided an overview of the socio-spatial dynamics at urban level that generate these conditions of vulnerability and has identified spaces, actors, resources and dynamics that can help to address the problems identified.

Client: Fondazione Compagnia di San Paolo

Partner: Atlante del cibo di Torino